Summertime is here, so that means you’ll be enjoying every meal off the grill, whether that’s smoked meats or charred vegetables. BBQed meats are the top summertime foods, but it’s no secret this style of meat is a challenge to perfect. If you’re looking to incorporate a new kind of spice, a rub is sure to deliver. BBQ rubs are so simple and hold up longer in the pantry versus sauces.
You can surf the internet looking for a fancy spice rub recipe, but this one couldn’t be simpler and surpasses every other recipe in flavor. If you catch yourself as part of a last-minute summer BBQ party, don’t stress, and use this easy BBQ Spice Rub that is perfect for chicken, burgers, steak, and more. After just one bite, you won’t be able to get enough of this flavor-packed, delicious mixture, so let’s take inventory of your spice cabinet.
- ½ cup of brown sugar
- ½ cup of paprika
- 1 tablespoon of ground black pepper
- 1 tablespoon of salt
- 1 tablespoon of chili powder
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 teaspoon of cayenne pepper
Mix all of the ingredients in a large bowl with a whisk to evenly incorporate and break up any clumps. After, transfer to an air-tight container or store in the freezer in a sealable plastic bag. It’s that simple!
This recipe offers about eight servings. You can decrease or increase the number of ingredients to make however much you need. Now, all you have to decide is what kind of meat you want to serve, get a little messy with your hands, and rub it all over the meat to prepare.
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After a flavor-packed, hearty meal, head over to Cavender Ford to serve up some spice on the road. From commutable sedans to family-friendly SUVs, and might pickups, our fantastic inventory is sure to please. Our team looks forward to assisting you with the car-shopping process!
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