Homemade cookies make the Christmas holiday even more special. For one thing, your home will smell fantastic. For another, you can offer both family members and friends a delicious treat. Although you can choose from thousands of recipes, you can’t go wrong with these.
Linzer Cookies
There are two reasons why Linzer cookies are ideal for the Christmas holiday. First, they’re traditionally cut into the shape of stars and filled with red jam. Second, these shortbread cookies are light, flaky, and filled with jam. To finish making them, sprinkle the cookies with a dusting of powdered sugar.
Molasses Cookies
In addition to molasses, these cookies include ginger, cinnamon, cloves, and nutmeg. They’re soft, chewy, and yummy. Hot out of the oven or cold, enjoy them with a glass of milk.
Chocolate Crinkles
Because chocolate crinkle cookies are so easy to make, you can get the kids to help. As the cookies bake, the sugar begins to spread and crack. You can make these Christmas cookies small or large. Regardless, they taste like homemade brownies with a wonderful sugar coating.
Gingerbread Cookies
When it comes to gingerbread cookies, kids enjoy helping in the kitchen. After all, they’re fun to bake and even more fun to eat. In addition to cutting them into the shape of gingerbread, they’re made with a perfect blend of spices. Moreover, you can cut the dough into other holiday shapes. They’re delicious plain or decorated with icing.
Pecan Snowballs
You can’t have Christmas without pecan snowball cookies. That’s because they’re traditional. Also called Mexican wedding cookies, they have a buttery shortbread and pecan flavor. However, they’re also rolled in powdered sugar before baking, which makes them impossible to resist.
Thumbprint Cookies
These cookies are also popular during the Christmas holiday. On their own, they’ll melt in your mouth. However, you can make them even more delicious by drizzling an almond glaze.
Gingersnaps
These cookies taste similar to gingerbread cookies. However, instead of a crunchy texture, they’re soft and gooey. You’ll also notice the rich molasses and blend of spices. If you decide to make gingersnaps, be sure to double or triple the recipe because they’ll go fast.
Scottish Shortbread Cookies
It’s hard to beat the butter flavor of Scottish shortbread cookies. However, this year, you can do something unique. To your favorite recipe, add small pieces of red and green candied fruit. Another option is to include red and green sprinkles in the dough before baking.
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Peppermint Snowball Cookies
For these, use the same recipe for traditional Snowball cookies. However, you’ll add crushed peppermint candy to the dough. For the ultimate treat, serve them to your guests with a cup of hot chocolate.
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